Isarnhoe Rasmus Akvavit is produced by the Isarnhoe Destillerie in Altenhof, Schleswig-Holstein (Germany). It is an atypical northern German aquavit because its aromatic base is built not on kümmel, but on dill seed. The distillery describes the profile as a mild, clean dill-seed aroma supported by light fruit tones of apple and lemon balm.

The producer emphasizes that Rasmus should not be served too cold, as excessive chilling suppresses the herbal and fruity notes.